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Nutrova Pea Protein
₹950
High quality vegan protein
Get a high quality, vegan source of protein, extracted from green peas (Pisum sativum). This pure and unflavoured pea protein concentrate can be easily added to everyday dishes without changing their taste or texture.
Ideal for: Increasing the protein content of a vegetarian meal.
Highlights:
- Nearly ideal PDCAA score (0.93 out of 1)
- 100% vegan, lactose-free and gluten-free source of protein
- Contains 4 grams of protein in a 5-gram serving
How to use: Simply add it to dals, (the dough of) rotis, smoothies, etc.
1 box contains 60 servings (300 grams).
Out of stock
Here’s how Nutrova Pea Protein supports fitness and weight management.
Green peas (Pisum sativum) are rich in most essential amino acids (building blocks of protein) and have an almost ideal PDCAAS (Protein Digestibility-Corrected Amino Acid Score) of 0.93 out of 1.
Pea protein has been extracted from green peas and is highly bioavailable (easy for our body to absorb and use for protein-related functions) and easy to digest. It’s also been shown to increase satiety, which can help curb overeating.
Nutrova Pea Protein uses pea protein concentrate in its purest form. Its natural, earthy taste lends itself perfectly to doughs (for protein-packed rotis), smoothies, dals, etc.
- Pea protein concentrate, extracted from green peas (Pisum sativum)
- Pea protein increases satiety, a quality that can help curb overeating and promote weight loss.1
- Pea protein is easily broken down into amino acids, and efficiently used by the body to make the proteins it needs.2
- Its oral supplementation promotes muscle thickness gains (in response to resistance training) in a manner similar to supplementing with whey protein concentrate.3
- Pea protein has a very low level of antinutrients, which are plant compounds that can block the absorption of nutrients. This gives pea protein a high digestibility, especially when compared to other vegan sources of protein.4
References:
- Abou-Samra R, et al. Nutr J 2011; 23(10): 139.
- Tome D. Br J Nutr 2012; 108 Suppl 2: S222-229.
- BabaultN, et al. J Int Soc Sports Nutr 2015; 12: 3.
- Dahl WJ, et al. Br J Nutr 2012; 108(S1): S3-S10.
I strongly believe that the fewer ingredients on a food item, the less processed, the healthier the product. The Nutrova Pea Protein contains one and only one ingredient. You won’t see a list of unfamiliar terms on it. What you see is what you get. Additionally, I found it to be a convenient way to up the protein content of a typically vegetarian meal. I could add it to a soup and still taste the freshness of the vegetables, which is rare with most additives. I’d recommend it to anyone looking for a more natural high quality source of protein to supplement their diets.KRIPA JALAN
Sports Nutrition Expert, Mumbai
- I have been consuming Nutrova Pea Protein for a month now, in batches, and can discern its effect in terms of an improved metabolism. I do a lot of strength training exercises at home and I think the product has helped me build some lean muscle in due course of time.
SHIRIN BISMILLAH
New Delhi
Why isn’t it flavoured?
Its natural earthy taste lends itself perfectly to dals, rotis and regular dishes. We have chosen to leave it unflavoured so that it can be easily added to everyday meals without changing their taste.
Is it a complete protein?
Pea protein is not a complete protein because it’s low in sulphur-rich amino acids called methionine and cysteine. These can be found in cereals like wheat or rice, which is why we recommend adding Nutrova Pea Protein to the dough of rotis, to complete its protein profile.
Is it easy to digest?
Pea protein, in general, is easier to digest than most vegan protein sources. Nutrova Pea Protein uses a high grade of pea protein concentrate and has no additives, making it especially easy on the stomach.
Can it be mixed into water and consumed like other protein supplements?
It can be simply added to water and consumed, just like other protein supplements. However, given that it is not flavoured or sweetened, the taste may not appeal to everyone.
Don’t see your question? We’d be happy to answer it just ask us here.
This product is not intended to diagnose, treat, cure or prevent any disease. Individual results may vary.
Here’s how Nutrova Pea Protein supports fitness and weight management.
Green peas (Pisum sativum) are rich in most essential amino acids (building blocks of protein) and have an almost ideal PDCAAS (Protein Digestibility-Corrected Amino Acid Score) of 0.93 out of 1.
Pea protein has been extracted from green peas and is highly bioavailable (easy for our body to absorb and use for protein-related functions) and easy to digest. It’s also been shown to increase satiety, which can help curb overeating.
Nutrova Pea Protein uses pea protein concentrate in its purest form. Its natural, earthy taste lends itself perfectly to doughs (for protein-packed rotis), smoothies, dals, etc.
Pea protein concentrate, extracted from green peas (Pisum sativum)
Why isn’t it flavoured?
Its natural earthy taste lends itself perfectly to dals, rotis and regular dishes. We have chosen to leave it unflavoured so that it can be easily added to everyday meals without changing their taste.
Is it a complete protein?
Pea protein is not a complete protein because it’s low in sulphur-rich amino acids called methionine and cysteine. These can be found in cereals like wheat or rice, which is why we recommend adding Nutrova Pea Protein to the dough of rotis, to complete its protein profile.
Is it easy to digest?
Pea protein, in general, is easier to digest than most vegan protein sources. Nutrova Pea Protein uses a high grade of pea protein concentrate and has no additives, making it especially easy on the stomach.
Can it be mixed into water and consumed like other protein supplements?
It can be simply added to water and consumed, just like other protein supplements. However, given that it is not flavoured or sweetened, the taste may not appeal to everyone.
Don’t see your question? We’d be happy to answer it just ask us here.
- Pea protein increases satiety, a quality that can help curb overeating and promote weight loss.1
- Pea protein is easily broken down into amino acids, and efficiently used by the body to make the proteins it needs.2
- Its oral supplementation promotes muscle thickness gains (in response to resistance training) in a manner similar to supplementing with whey protein concentrate.3
- Pea protein has a very low level of antinutrients, which are plant compounds that can block the absorption of nutrients. This gives pea protein a high digestibility, especially when compared to other vegan sources of protein.4
References:
- Abou-Samra R, et al. Nutr J 2011; 23(10): 139.
- Tome D. Br J Nutr 2012; 108 Suppl 2: S222-229.
- BabaultN, et al. J Int Soc Sports Nutr 2015; 12: 3.
- Dahl WJ, et al. Br J Nutr 2012; 108(S1): S3-S10.
- I strongly believe that the fewer ingredients on a food item, the less processed, the healthier the product. The Nutrova Pea Protein contains one and only one ingredient. You won’t see a list of unfamiliar terms on it. What you see is what you get. Additionally, I found it to be a convenient way to up the protein content of a typically vegetarian meal. I could add it to a soup and still taste the freshness of the vegetables, which is rare with most additives. I’d recommend it to anyone looking for a more natural high quality source of protein to supplement their diets.
KRIPA JALAN
Sports Nutrition Expert, Mumbai
- I have been consuming Nutrova Pea Protein for a month now, in batches, and can discern its effect in terms of an improved metabolism. I do a lot of strength training exercises at home and I think the product has helped me build some lean muscle in due course of time.
SHIRIN BISMILLAH
New Delhi
This product is not intended to diagnose, treat, cure or prevent any disease. Individual results may vary.
